Tasting Note
Nose: Fruity layers of dried pineapple and peach, backed up by honey biscuits. Oily malt and syrupy flapjacks studded with sultanas follow.
Palate: The fruit from the nose carries through with plenty of tropical notes, joined by dried stone fruits and citrus peels. Crushed nuts and old oak mellow in the depths.
Finish: Gentle notes of woody spice drift among floral malt and pear drops.