Notes on the Wine
Visually this wine impresses with an intense deep purple hue. It has a seductive and intense nose of cassis, raspberries, spices, vanilla and and toasty aromas. A very well-structured wine that is at the same time rich and lush in the mouth with smooth tannins and a very long finish.
Vinification: Harvest by plots of vineyard. Sorting by hand. Cold macerations pre fermenting. Alcoholic fermentations in stainless steel thermo regulated vats followed by micro-oxygenation. Malolactic fermentations in vats. Maturing : Blending before ageing in barrels. 100% French oak barrels, medium roast, fine grain. 8 different coopers 60% new barrels. Ageing in barrel should last between 14 to 18 months. At the end of the ageing and depending on its evolution, the wine could be filtered or fined.