Tasting Note
Nose Buttery layers of raisin studded fudge and blueberry muffins, mellow oak and honeyed dates, plus some candied pecans in the distance.
Palate A medley of cooked fruit, vanilla wafer, and toffee ripple ice cream, with almond butter, popcorn, and stewed apricot.
Finish Butterscotch and charred oak are joined by a touch of peppercorn warmth for the finish.